| Well, Saturday I'm off to the blueberry farm to separate the asagi's and maybe the longfins to bigger quarters. I quess feeding those growing mouths has been a real chore for my friend Sue. (she has her own family and now a grand daughter as well)
At this stage we are using daphney, some liquid fry food and as soon as some more brine shrimp eggs arrive via the post, some of those little rascals. the shiros are the first born and biggest of the bunches and some of them now are up to 1/2 " in length. the weather here in the great? Northwest has been rainy and cool so we could do with a strong heat wave to kick start the growth and keep it going. more later |