OK JR.
You're the one to blame for solidifying my belief in the 4 season benefits... so step up to HWONG's plate here.
Does my approach of using manipulated food seasons to achieve his goal hold water (year 'round warm water
that is) or is there a better way? The balancing act confronted by hobbiests in those always warm climates is difficult to say the least. How do you build length and girth with such a high caloric burn rate without sacrificing health, longevity, and overall quality of color?