| Culling Mike
This is something i am hoping to be able to find out more about in the summer. I have no desire to be a breeder but have the utmost respect for the amount of effort that goes into producing high class koi and would love to learn more.
There was an awful lot of culling of larger fish being undertaken in November at Momotaro, when you consider the number of 'instant' rejects that there must have been the mind boggles.
When you see some of the truly amazing koi that are there, and at shows etc, they really are all one in many millions koi.
__________________
Mark Gardner
|