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Having judged Japanese shows in Japan I can tell you that there are NO secrets between regional breeders. Everyone knows everyones fish and customers. In the Oita show that I judged , there were six main dealers. They brought their customers fish, they set up the show and they bagged thier customers fish. So if all the fish came from the same breeder/dealer facility it doesn't matter who the owners are. Especially if the dealer is given a fixed number of vats for all his customers and no others are allowed in those vats.
Our impression of Japanese style shows is formed by the hype surrounding the ALL Japan and the ZNA National. But the majority of shows are built around the concept of local chapters. And the local chapter meeting is still a real thing. So between the limited number of dealers servicing each chapter and the communal nature of the chapter itself, I suspect disease is not a big issue. And of course, there has not been any report of KHV at a koi show in Japan yet.
In USA shows, dealers are allowed to compete in a dealer division. They can also have a vat of customer fish that can compete with amatuer's tanks. The owners names are given and the koi compete like any other. But the fish themselves stay in the ' BLUE Gill farms' vat during the show. And that vat might have five different 'new owners'.
As for judging an English style show with 80- 160- 250- 400 - it doesn't matter. Each size and variety is a single event. So the totals don't matter in the least. In the crowded size/class you simple eliminate the bottom half and concentrate on the upper six or eight fish. After a while you do, as Bernie states, develop an uncanny memory for this quirky activity!
Japanese style is gone in America for the forseeable future. Only one hold out left that I know of. But with KHV having now effected three US shows, it is irresponsible, albeit a sad admission, to put peoples pets at risk for efficiency sake. Reality has tempered most thinking people's preferences at this point.
JR
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