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Well I don’t discharge anything, but are generally a sceptic too everything that sound to good too be through, they usually are.
For the “bacteria house” it was the lack off technical information that sent up the red flags, this would also be true for the rest if it weren’t for the pre-learned knowledge about oxygen and degassing.
Cant say am comfortable with grinding dischargeable waist either. I find my living in the industrial part off our society and would if the first information where correct be able to sell ton upon ton off this. This changes with the knowledge off fresh water dilution and I fear even more with actual load capacity. It soon comes down to effect versus cost.
So:
How much more effective than witch other medium?
Are other enhancer’s entire obsolete, if not what do we keep??
Dear shiromujigirl what where your conclusion (except that its possible to get under without the beverages tasting any good)
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Tone - Truls -Petter
Vogata NI
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