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The Hi Silk with Sweet Potato...and I love it. I'm feeding it with Danichi Premium. I also toss in some fruits and veggies a few times a week. A month before shows we add Pearl Barley with Garlic which seems to help the whites perk up.
Joe told me about the Sweet Potato blend. Expensive, but I feel it's worth it. Even though the fish are indoors and I can only feed 2xs a day and still keep water quality good, I'm still getting a bit of bulk on the girls. Can't wait to offer it more when they get outdoors.
That's about it for our feeding routine.
Sue
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Sue
2008 Upper Midwest Koi Club Show and Product Expo
AKCA Open Show
August 2nd & 3rd, Minneapolis, MN
Judges: Ray Jordan; Bob Brudd and Peter Ponzio http://www.umkoiclub.org/ |