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Old 05-16-2008   #11 (permalink)
Honmei
 
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Join Date: May 2005
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Very nice fish, Jimbo.

But, hey, don't you think you ought to retire it -- and give some other fish a shot at the glory?
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Old 05-16-2008   #12 (permalink)
Oyagoi
 
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I Second Don. Just Kidding.
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Old 05-16-2008   #13 (permalink)
Nisai
 
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Thank you J. R. Don and Michael. Don He's not ready to retire I'm going to ride this one out till his past his glory years.

See Michael and Do at Eastern on sat.

Jim
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Old 05-16-2008   #14 (permalink)
Fry
 
Join Date: May 2008
Location: London, England
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Thanks Guys. Lots of new information for me to ingest as normal from these forums. The Sumi is definately still spreading on April so she is not finished yet and she is still growing. Will be a learning experiance to see what happens over the next few years
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Old 05-16-2008   #15 (permalink)
Nisai
 
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Quote:
Originally Posted by Jimbo View Post
When selecting tosai Gosanke gin rin I assume all the same rules as far as body etc.are the same . But what about skin quality? sashi? sumi? As a small fish it's hard to tell how the gin rin will line up. This showa is one I got 7 years ago and it's never grown very much but has done well in shows winning Best Baby Best in Size and this year Young Champ at So. Cal ZNA yet it's not never going to reach 16 in.

that one is great!!!
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Old 05-16-2008   #16 (permalink)
Oyagoi
 
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I think the best thing about both Stephen and Jimbo's fish is the fact that the intensity of the color isn't lost in the fog of the Gin. Sometimes you have to struggle to find the pattern hiding beneath the flash, but not here.
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